Here it is for all you GLUTEN FREE cauliflower fritter lovers!!!

Ingredients

1/2 large cauliflower cut into smallish pieces and steamed until quite soft

1 egg

2 tbsp buckwheat flour

2 tbsp almond meal (ground almonds)

1/4 red chilli

1/2 tsp smoked paprika

Parsley sprig finely chopped

1 clove garlic finely diced

Coconut or Olive oil for shallow frying

Mash cooked cauliflower well or throw all ingredients into a food processor, add all ingredients to combine. Heat coconut oil over medium heat and shallow fry for around 3-4 minutes on each side.

I have served mine up with a few slices of cucumber & fresh homegrown sprouts with garlic Aioli…so yummy!