Veggie Toast Slice

Hankering for that healthy vegetable slice you can pop in your toaster and trick yourself into thinking it’s bread?
However this little slice has filled a gap, that makes my tummy happy! Just toast it for a while and smother in butter and the healthy fats of Avocado’s!!!


  • 3 cups crumbed broccoli ( using a food processor or blender to blitz into crumbs)
  • 3 tablespoons crushed linseeds or ground linseed
  • 3 tablespoons coconut flour
  • 5 eggs

Cooking Instructions:

  1. Preheat oven to 200 C
  2. Line a shallow baking tray with baking paper
  3. Combine all ingredients and mix until smooth.
  4. Pour into a lined tray so it is around 2 cm thick, smooth out using back of spoon
  5. Place in hot oven and cook until golden brown. Approx 15-20 minutes
  6. Cut into squares and store in the fridge or freezer.
  7. Can eat fresh, or best straight out of toaster with your favorite toppings
Justine Laidlaw
About me

I’m Justine Laidlaw, Integrative & Holistic Cancer Coach based in the beautiful Bay of Plenty in New Zealand. I love life, make the most of opportunities and I am certainly not afraid of change. I coach to help change lives as mine was changed drastically in 2013. I run inspiring workshops as a certified “Radical Remission” Teacher from Dr Kelly’s Turners incredible research on cancer patients who have survived a terminal diagnosis. Join me as I continue to promote a healthy lifestyle, balanced nutrition, spiritual knowledge and a safe community to share ideas and positive thoughts and where I inspire others towards optimising their wellness journey of healing and living fully.


Kira Follas

Absolutely delicious! Fantastic alternative to bread....xx

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